DU LAC ET DU PARC GRAND RESORT COMMITMENT THROUGH CORONAVIRUS

  • Extra disinfection of top touch areas in guest rooms including light switches and door handles
  • Increased cleaning frequency of public areas
  • Guest-accessible disinfecting wipes at entrances and high traffic areas
  • Enhanced cleaning for fitness centers
  • Reduced paper amenities (like pads and guest directories) in rooms
  • Enhanced cleaning & other changes to buffets, in-room dining and meeting spaces
  • Pre-check-in and check-out where applicable in order to reduce the exposure at front desk
  • Evaluation of new technologies like electrostatic sprayers with disinfecting mist to sanitize surfaces and objects
  • Enhanced Team Member safety and well-being with personal protective equipment and enhanced training and protocols
  • Our hotel teams are receiving ongoing briefings and enhanced operating protocols.
  • Implementation of the signage to maintain the necessary social distance
  • We have increased the frequency of cleaning our public areas (including lobbies, elevators, door handles, public bathrooms, etc.) and are continuing the use of hospital-grade disinfectant.
  • We will continue to adjust food and beverage service in accordance with current food safety recommendations.
  • We have increased the deployment of hand sanitizers.
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